Oleic acid

Oleic acid is a monounsaturated fatty acid with the chemical formula C₁₈H₃₄O₂, commonly found in animal and vegetable fats and oils. It is a pale yellow, odorless liquid at room temperature and is widely appreciated for its emollient, moisturizing, and emulsifying properties. Oleic acid is used in various applications, particularly in the cosmetic, pharmaceutical, and food industries.

Common uses of oleic acid:

Cosmetics and Personal Care: Found in lotions, soaps, and creams as a moisturizer and emulsifier. Pharmaceuticals: Used as an excipient in medications and as an ingredient in topical formulations. Food Industry: Employed as a food additive and in cooking oils due to its stability at high temperatures. Industrial Applications: Used as a lubricant, surfactant, and in the manufacturing of soaps and detergents.